Highfield Level 2 Award in Food Safety (Refresher)

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Overview

Food Safety regulations and best practice are constantly changing and in order to guarantee safe food to consumers, food business operators must ensure their employees are kept up-to-date. Highfield Level 2 Award in Food Safety is designed to:

  • Refresh candidates’ knowledge of food safety
  • Complete the Highfield Level 2 Food Safety qualification portfolio
  • Encourage best practice within the workplace

This course is offered in 3 Sector Specific alternatives, these are: Catering, Manufacture and Retail.

Who needs this Qualification?
All candidates who have taken the Highfield Level 2 Awards in Food Safety are recommended to take a refresher course three years after completion.
Why is this Training Important?
Everyone who works with food has a special responsibility for safeguarding the health of consumers and ensure that the food they serve or sell is perfectly safe to eat, with regulations and guidance changing so quickly it is important for staff to stay on top of what they know.
Learning Outcomes

 

  • Understand the importance of food safety procedures and reporting and how individuals can take personal responsibility for food safety
  • Understand effective personal hygiene practices, their importance in food safety and their role in reducing the risk of contamination.
  • Understand how working areas are kept clean and hygienic
  • Identify the sources and risks to food safety and understand the importance of keeping food safe

 

 

Pre-requisite
Highfield Level 2 Award in Food Safety (or equivalent).

Please Note: Delegates must provide a copy of their original certificate. If you need any further information please do contact us.

Duration
There are two delivery options for this qualification.

Option 1: Half-day programme, face-to-face delivery

Option 2: Remote completion of workbook followed by one hour discussion session

Assessment
Multiple choice examination
Ofqual Accredited

No

The Highfield Badge.

Upcoming Training

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